Oven Baked Cheeseburgers

oven baked Cheeseburger straight from oven


  • 1 cup Mayonaise
  • 1/4 cup Katchup
  • 1/2 cup diced pickles
  • 6 sesame hamburger buns
  • 1 1/2 lb ground beef
  • 1/2 c breadcrumbs
  • 1/3 c sour cream
  • 1 tsp ground black pepper
  • 1 Tbsp Worcestershire sauce
  • 1/2 tsp garlic powder
  • 612 slices colby jack cheese
  • tomato, lettuce, onion, avocado, bacon for topping (optional)


  1. In a small bowl, mix together mayo, Katchup, and diced pickles. Set in fridge.
  2. Preheat oven to 350 degrees and spray 9X13 pan with cooking spray. Lay bottom half of 6 hamburger buns in pan.
  3. In a large bowl, combine the ground beef, bread crumbs, sour cream, pepper, Worcestershire sauce, and garlic powder. Mix well.
  4. Form burger mixture in to 6 patties and cook up on an electric skillet or frying pan. 2 minutes on each side should brown them nicely. I can fit 3 at a time on my electric skillet so it only takes me about 10 minutes to brown and cook all 6 patties. These are so fast to make.
  5. Spread 2 Tbsp of mayo sauce on the bottom bun and top with a slice of cheese.
  6. Place one burger patty and another piece of cheese (optional)
  7. Spread another 2 Tbsp sauce and top with top of bun.
  8. Cover entire pan with foil and bake for 12 minutes.
  9. Serve with all your favorite burger toppings and a side of chips and salsa.
  10. Enjoy!