Cinnamon Bread

When I first read this Cinnamon Bread recipe, I noticed that pudding was on the ingredient list.  I then immediately printed it and went to the store.  I love anything that has pudding in it.  

I also really really love cake.  And quick bread is just an acceptable cake for breakfast.
Cinnamon Bread

Cinnamon Bread Ingredients:
1 ½ cup milk
½ cup vegetable oil
½ cup applesauce
2 eggs
1 teaspoon vanilla
Mix with a whisk in a large bowl and set aside.
3 cups flour
2 cups sugar
1 small box instant vanilla pudding
½ teaspoon baking soda
1 ½ teaspoon baking powder
½ teaspoon salt
2 teaspoon ground cinnamon

Whisk together and add to wet ingredients.  Mix until smooth.

Pour in 2 greased loaf pans and sprinkle each loaf with 1 tablespoon cinnamon sugar mix.

Bake att 325 for 50-60 min or until toothpick inserted in the center comes out clean.

Liked this bread recipe? Try my Cinnamon Swirl Quick Bread

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  1. Hello 🙂

    Love that I found your website! Sooo many great ideas for a busy single mum of a growing teenage boy 😉

    I wondered if this loaf, and also the pumpkin bread, are suitable for freezing please?

    Thank you so much!
    Kirsty H

    1. Absolutely! I love to keep this in the freezer. The pumpkin bread too. Let it cool completely and wrap in cling wrap then double wrap in foil. Keeps in freezer 2-3 months

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