On my way to 100 recipes in 100 days. Here is recipe 19: Melt In Your Mouth Chicken!
I have seen this recipe floating around Pinterest for a while now. I added breadcrumbs on top to give it a little crunch. It was perfect and the flavor was amazing. This is a very savory chicken and so flavorful with very few ingredients.
Melt In Your Mouth Chicken
4 boneless, skinless chicken breasts
1 cup Greek yogurt
½ cup shredded parmesan cheese
1 teaspoon garlic powder
1 ½ teaspoon seasoning salt
½ teaspoon ground black pepper
2 tablespoon plain bread crumbs
1. Preheat oven to 375 degrees and grease a baking dish.
2. Place chicken in baking dish.
3. In a small bowl, mix yogurt, cheese, garlic powder, seasoning salt, and black pepper. Smear over chicken. Sprinkle with 2 tablespoon bread crumbs.
4. Bake for 45-60 minutes until juices in chicken run clear.
*Take note that the oven temp and cook time is the same for this dish and the Cinnamon Glazed Sweet Potatoes. Put them in the oven together and you have a no fuss dinner.
*If you are out of seasoning salt, see my recipe for DIY Seasoning Salt (No MSG)
Liked this Melt In Your Mouth Chicken? Try the Asparagus Stuffed Chicken Breasts
↓↓↓ And don't forget to share this recipe with your friends and family! ↓↓↓