Asian Sesame Salmon
I told you last week that we like to add seafood to our meal rotation to get a little variety. And, both of my toddlers LOVE seafood. V frequently requests fish.
This meal was so easy and quick. I just used some thawed salmon fillets that I had in the freezer. Pair it with some Jasmine rice and a veggie. I served this with garlic and pepper green beans.
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I'm a vegetarian, but my husband loves salmon (we live in the Pacific Northwest) and this will be perfect today on the grill with cedar planks. I know he'll love it! XOXO