On my way to 100 recipes in 100 days. Here is recipe 99. This Garlic Parmesan Pull-Apart Bread was so easy and the perfect side for dinner. Woah! You don’t even need a bowl.
Garlic Parmesan Pull-Apart Bread
2 cans buttermilk biscuits
½ cup shredded parmesan cheese
1 teaspoon Italian seasoning
½ teaspoon garlic powder
1 stick butter
1. Preheat oven to 350 degrees. While oven in preheating, place a bunt pan with stick of butter in the oven to warm as oven warms.
2. Cut biscuits in 4 pieces each. Place cheese, seasoning, and garlic powder in a ziplock bag and shake. Add biscuit pieces and shake until coated.
3. Remove pan from oven and dump all contents in the pan. Bake 12-14 minutes until golden brown. Invert pan to remove and enjoy!
Liked this Bread? Try Easy French Bread