These dairy free, egg free Vegan Blueberry Muffins are also refined sugar free. Use a maple sugar and indulge in this perfect breakfast treat!
We recently learned of dairy and egg intolerance for my kids. I am learning new ways of cooking and baking. These muffins were my first experiment. I replaced the refined sugar with maple sugar and it was perfect! All 12 were gone within an hour of breakfast.
Lets talk egg substitutes. There are several that work, but for this recipe I wanted to use VeganEgg powder. It worked AWESOME! I will for sure keep this stuff on hand.
If you can’t find it (it’s not at all grocery stores) you can order it online HERE.
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