No Bake Avalanche Cookies

No Bake Avalanche Cookies

Have you tried mixing white chocolate and peanut butter?! It’s amazing! The combination is perfect. You will be hooked at first bite on these No Bake Avalanche Cookies.

The crisp of the Rice Krispies combines with the gooey mini marshmallows makes these love at first taste.  The white chocolate and peanut butter could not be a better combo.

Are your kids starting to help in the kitchen?  Perhaps they are ready to take over on their own?  Check out my Kids In The Kitchen {Beginners}

These are by far my favorite no-bake cookie.  But don’t tell my No Bake Fudge Cookies.

Print

No Bake Avalanche Cookies

Have you tried mixing white chocolate and peanut butter?! It's amazing! The combination is perfect. You will be hooked at first bite on these Avalanche cookies
Scale

Ingredients

  • 16 oz Ghirardelli White Chocolate
  • 1/2 cup peanut butter
  • 3 cups rice krispies
  • 2 cups mini marshmallows

Instructions

  1. In a microwave safe bowl, melt together the white chocolate and peanut butter 30 seconds at a time. Stir frequently and allow to melt slowly.
  2. In a large mixing bowl, combine rice krispies and marshmallows.
  3. Pour chocolate mixture over cereal mixture in the bowl and stir to combine.
  4. Drop by large spoonfuls on to wax paper and place in fridge to set up.
  5. Enjoy!

Liked my No Bake Avalanche Cookies recipe? Then don’t miss out my Birthday Cake Cookies

Print Friendly, PDF & Email