The Perfect Deviled Eggs

Introducing: the perfect deviled eggs.

Devilled eggs may be something you’d typically make on holidays or for Sunday dinner, but why not add an extra dose of joy to your everyday? These are so good as an afternoon snack or to pack in your lunch. They’re so easy to make, and you can even use pre-hard-boiled eggs to make it even quicker.

Knowing how to make the best hard-boiled eggs is where everyone needs to start! I love this method from Natasha's Kitchen - it works every time!

Devilled eggs may be something you’d typically make on holidays or for Sunday dinner, but why not add an extra dose of joy to your everyday? These are so good as an afternoon snack or to pack in your lunch. They’re so easy to make, and you can even use pre-hard-boiled eggs to make it even quicker.

Knowing how to make the best hard-boiled eggs is where everyone needs to start! I love this method from Natasha's Kitchen. I also use my trusty egg timer - it helps you make the perfect eggs, every time!

My kids love helping with this recipe, too. They use this express electric egg cooker because it's fun to use and beyond easy. This is an awesome way to get them involved!

Here's how you'll make 'em:

1. Slice eggs in half lengthwise.  Scoop out yolks into a small mixing bowl.
2. Add ⅓ cup mayo, 1 tablespoon dijon, and ¼ teaspoon pepper to yolks and mix until smooth and creamy.
3. Use a bag to pipe the filling back into the eggs.

Et Voila! The perfect deviled eggs.

Pro Tip: When storing these, put a paper towel in the bottom of the container to prevent the eggs from sliding around.