Swedish Meatballs

Swedish Meatballs

One of my favorite meals growing up was Swedish Meatballs.  I am sure there is some “official” recipe, but this is the one my momma made, and we love it!


Swedish Meatballs



  • 2 cans cream of mushroom soup
  • 2 cups sour cream
  • 1 cup milk
  • 2 pkgs. brown gravy mix (6 Tbsp)
  • 23 lbs cooked meatballs Best Baked Meatballs
  • 1 lb pasta cooked


  1. In a medium sauce pan, combine soup, sour cream, milk, and gravy mix. Stir to combine and heat until hot.
  2. Stir in cooked meatballs and let heat through.
  3. Serve over cooked pasta.
  4. Enjoy!



Liked my Swedish Meatballs? Try the CopyCat IKEA Swedish Meatballs

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