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One Skillet Creamy Chicken Pasta - Joyful Momma's Kitchen One Skillet Creamy Chicken Pasta - Joyful Momma's Kitchen Print

One Skillet Creamy Chicken Pasta

One Skillet Creamy Chicken Pasta


  • 1 lb boneless, skinless chicken breast, diced
  • 2 Tbsp olive oil
  • 1 cup chopped carrots
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1 tsp minced garlic
  • 1/4 tsp salt
  • 1/2 tsp ground black pepper
  • 1 can cream of chicken soup + 1 can milk
  • 2 cups chicken broth
  • 1 Tbsp dried parsley flakes
  • 1 tsp dried thyme
  • 1/2 lb fettuccine pasta, uncooked
  • 1 cup colby jack cheese shredded + 1/2 cup for topping


  1. Heat olive oil in a large skillet
  2. Add chopped carrots, celery, onion, and minced garlic. Saute over medium-high heat for 5-7 minutes.
  3. Add raw chicken, salt and pepper and cook for 5 minutes (chicken will still be a bit pink in the middle, it will finish cooking next)
  4. Add soup, milk, broth, parsley, thyme and pasta. Stir well and bring to a boil.
  5. Reduce heat to low and simmer uncovered for 25 minutes until pasta is tender.
  6. Remove from heat and stir in 1 cup cheese and let set for 5 minutes.
  7. Top with remaining 1/2 cup cheese and serve.
  8. Enjoy!